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We require a $35 minimum order.
Day 1 and I'm So Exhausted
Day One : Cuttin' Cots!Saturday was our first day of cutting fresh …
They're sooooo excellent
Nothing compares to the fresh Blenheim apricot. They're the absolute …
Wait for it.......Wait for it......
We'll be at several Farmer's Markets this week with a few of the first of the …
Since 1946, the Gonzales family has grown the rare and fabulous California Blenheim apricots. Grown on our Hollister ranch, we continue to be the farmer, pruner, dryer, packer, and seller of the vanishing Blenheim apricot. We produce the best tasting apricots in the world all "Home Grown in the Flavor Zone"!
In addition to our incredible dried apricots, be sure to discover our variety of nuts (walnuts, pistachios, almonds) and other dried fruits (peaches, pears, prunes, and more). For those who believe less is more, we have dark and delicious unsulfured dried apricots. And don't forget our sweet and tart selection of apricot jams and syrups as well as our decadent chocolate covered fruits and nuts. Simply delicious! Everything here on the ranch is organically grown.
Our first harvest of the rare Livermore Red Walnuts happened in 2015. This is a very unique walnut......it is red.....the meats are white.....it has to be hand-cracked (the machine cracker will pulverize them).
Red Walnuts were developed a decade ago at UC Davis, California. Currently there are less than 1,000 Red Livermore Walnut trees planted in the state.
We have 17 that just started to produce after seven years of babying them. The taste is great, the look is unique, and we keep them in-shell until we fill your order.
These walnuts don't travel too well, they get a little scuffed up. So, we'll pack 'em tightly and get them to you in good shape.
Always store walnuts in the refrigerator, never the freezer. 12 oz.
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