Our 16 ounce jar of beautiful Blenheim
apricot jam made from our dried apricots.
Most jams call for 50% sugar, but our cots are sweet enough that we only add a little sugar to make the pectin set (less than 10%).
Tastes like you're sitting under a tree eating killer-good fresh apricots.
Excellent and really the pure taste of apricots.
We can't brag enough about it!
Our kids eat it with a spoon
85 Reviews Hide Reviews Show Reviews
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A very good Apricot Jam
ApricotKing's low sugar apricot jam is very good. The flavor of apricots lingers long after tasting.
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Very delicious and spreadable!
These big ol' jars of apricot jam are tasty and spreadable. Not too sweet, they are perfect for putting on PBJs, in smoothies, on biscuits and wonderful on oatmeal pancakes topped with a bit of maple syrup. Highly recommended and the jars and lids are great for storage.
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Fantastic Jam!
Simple ingredients, lower sugar, and not mass produced. It tastes great and Patti the Apricot Queen has been a pleasure to work with for years!
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Yummy
This apricot forward jam is delicious.
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Like biting into a fresh apricot
We’ve been buying this jam for years. Use on pork and chicken, in cookies, on toast and to give as gifts. So delicious!
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Yum!!!
I love apricot jam and this is the best I've found. I've started purchasing the larger jars, so I always have some on hand. I eat it almost every day. Delicious!
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A+++. Absolute best!
Discovered this from a Ruth Reichel review & mornings were never the same. Summer & yummy goodness in a jar! Nothing better than starting the morning with Apricot King jam on toast. We buy it in bulk, gift it and get raves & sneak it outta the jar by the spoonful at midnight. One of life’s greatest simple pleasures. So grateful. ✨✨
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Best Jam ever!
The taste of the Jan is like sunshine in your mouth. Warm, not too sweet, perfect consistency. And that lovely apricot taste...mmmm!
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Lots of flavor even with less sugar
Apricots grown in Hollister, CA by Apricot King Orchards just saturated with flavor. No worry about loss of flavor just because there is less sugar.
