Back again: our largest jar of low-sugar jam.
Our 16 ounce jar of beautiful Blenheim
apricot jam made from our dried apricots.
Most jams call for 50% sugar, but our cots are sweet enough that we only add a little sugar to make the pectin set (less than 10%).
Tastes like you're sitting under a tree eating killer-good fresh apricots.
Excellent and really the pure taste of apricots.
We can't brag enough about it!
80 Reviews Hide Reviews Show Reviews
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Just like my wife's
We don't get apricots but about every five years in Amarillo due to late freezes. These are there every year and not packed with a lot of sugar to hide the fact the apricots were picked a little green like store bought jam.
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California sunshine in New Jersey!
Tasted the apricot jam at the Farmers Market in Mountain View, CA during a visit from New Jersey. Natural sweetness with just a little sugar. Sharing this little bit of "California sunshine" with our friends and family for the holidays. Superior product and will definitely be ordering more.
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Outstanding
Very nice tasting jam...not too sweet, not too tart.
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perfect
can't keep it in the house--my husband eats it right from the jar. perfect for cakes and cookies. wonderful on pancakes. makes morning toast heavenly.
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Best apricot jam ever
This jam tastes like the most superior apricots ever grown. The flavor is exceptional! I purchased a jar at a farmers market in Santa Cruz and my husband and I loved it so much we ordered several jars online. (We live in Seattle) We give it as hostess gifts to our friends and will remain loyal customers.
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Best there is
True to the flavor of the fruit.
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What Apricot Jam?
My wife ate the entire jar before I could get to it:(
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Always a treat
Wonderful texture, and just the right amount of sweetness for me.
