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About ApricotKing
Since 1946, the Gonzales family has grown the rare and fabulous California Blenheim apricots. Grown on our Hollister ranch, we continue to be the farmer, pruner, dryer, packer, and seller of the vanishing Blenheim apricot. We produce the best tasting apricots in the world all "Home Grown in the Flavor Zone"!
In addition to our incredible dried apricots, be sure to discover our variety of nuts (walnuts, pistachios, almonds) and other dried fruits (peaches, pears, prunes, and more). For those who believe less is more, we have dark and delicious unsulfured dried apricots. And don't forget our sweet and tart selection of apricot jams and syrups as well as our decadent chocolate covered fruits and nuts. Simply delicious! Everything here on the ranch is organically grown.
Enjoy!
Real and uncensored reviews.
Time for thinning
Time for thinning
Posted by Don't knock off toooooo much fruit. on Apr 5th 2021
The blossoms have fallen and we went through the red bud stage.
Now we need to thin. There's tons of baby cots on the trees. But
we don't want tons of baby cots. We want to thin them out.
That way the growth will go to the remaining apricots.
Basically we're knocking fruit on the ground.......making less fruit but bigger
fruit to harvest.