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Since 1946, the Gonzales family has grown the rare and fabulous California Blenheim apricots. Grown on our Hollister ranch, we continue to be the farmer, pruner, dryer, packer, and seller of the vanishing Blenheim apricot. We produce the best tasting apricots in the world all "Home Grown in the Flavor Zone"!
In addition to our incredible dried apricots, be sure to discover our variety of nuts (walnuts, pistachios, almonds) and other dried fruits (peaches, pears, prunes, and more). For those who believe less is more, we have dark and delicious unsulfured dried apricots. And don't forget our sweet and tart selection of apricot jams and syrups as well as our decadent chocolate covered fruits and nuts. Simply delicious! Everything here on the ranch is organically grown.
Dried Blenheim Apricots - Orchard Blend
They're Baaaaaaaack!! Cut on June 28, sun-dried, scraped off at lightening speed, washed, re-dried, cleaned, packed, labeled and back on the internet on July 11.
Why that's unheard of! We did a special early cut for all the peeps going through withdrawal and needing their apricot fix. Here you go...
Everyone's favorite "Home Grown In The Flavor Zone" dried Blenheim apricots. Labeled as they Orchard Blend, this is a blend of our slabs, fancy, extra fancy, etc. dried apricots.
Just great good-eatin' apricots....high in iron and potassium.
Our 2017 Crop is all Blenheims, all sun dried, preserved with low sulphur dioxide, and soft and moist. They should be refrigerated. They can be frozen.
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