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About ApricotKing

Since 1946, the Gonzales family has grown the rare and fabulous California Blenheim apricots. Grown on our Hollister ranch, we continue to be the farmer, pruner, dryer, packer, and seller of the vanishing Blenheim apricot. We produce the best tasting apricots in the world all "Home Grown in the Flavor Zone"!

In addition to our incredible dried apricots, be sure to discover our variety of nuts (walnuts, pistachios, almonds) and other dried fruits (peaches, pears, prunes, and more). For those who believe less is more, we have dark and delicious unsulfured dried apricots. And don't forget our sweet and tart selection of apricot jams and syrups as well as our decadent chocolate covered fruits and nuts.  Simply delicious! Everything here on the ranch is organically grown.

Enjoy!

Patti and Gary Gonzales, Hollister, CA

Real and uncensored reviews about ApricotKing!
Real and uncensored reviews.

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Killer Apricot Syrup

This is beautiful and delicious.

Excellent apricot syrup made with very little sugar as our Blenheim apricots are sweet to begin with......

so we don't need to add much sugar to make the pectin set.

 We added less than 10% sugar to make our syrup pourable and perfect.

Our apricot syrup is perfect for ice cream, waffles, pancakes, or on ham or chicken. Tastes like you're sitting under an apricot tree in the fresh season! 12 oz. bottles

$8.00
Quantity:

Product Reviews

  1. Fabulous Syrup

    Posted by Judy O on Sep 22nd 2019

    This syrup is absolutely delicious. It is the best I’ve ever purchased. It has the right balance of sweetness and tartness that is perfect for any of my recipes. I love it!

  2. Apricot syrup used in Main Dish of Pork Chops

    Posted by Paulette on Aug 31st 2019

    syrup is excellent and I used it to add to Pork chops that I browned in skillet. I removed chops and add syrup to browned bits in pan along with some butter, triple sec, cream and stirred and brought to a boil. I then added a can of drained mandarin oranges and poured over cooked pork chops. Scrumptuous!

  3. Apricot syrup

    Posted by Paulette on Aug 31st 2019

    syrup is excellent and I used it to add to Pork chops that I browned in skillet. I removed chops and add syrup to browned bits in pan along with some butter, triple sec, cream and stirred and brought to a boil. I then added a can of drained mandarin oranges. Scrumptuous!

  4. Apricot syrup

    Posted by Paulette on Aug 31st 2019

    syrup is excellent and I used it to add to Pork chops that I browned in skillet. I removed chops and add syrup to browned bits in pan along with some butter, triple sec, cream and stirred and brought to a boil. I then added a can of drained mandarin oranges. Scrumptuous!

  5. A Family Favorite

    Posted by Unknown on Apr 22nd 2019

    The syrup is so good on pancakes, waffles, crepes, French toast, and blintzes. We've been buying it for years. Three generations of the family are sold on it, and that bottle does get around at breakfast time. Not overly sweet, just right. Pours like a dream. I cannot say enough about the syrup.

  6. Most requested

    Posted by Randy on Dec 5th 2018

    Family members request this Apricot Syrup throughout the year. Yummy

  7. Killer

    Posted by Unknown on Jul 22nd 2018

    I use them to enhance fruit pies and in smoothies!

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