This cake truly is a gift from the gods!
Ingredients:
- 1 package yellow or white cake mix
- 4 eggs
- 3/4 cup vegetable oil
- 2 teaspoons lemon extract
- 3/4 cup apricot nectar (you can substitute apricot puree)
- 1 cup sifted powdered sugar
- Juice of 1 large lemon
Directions:
Mix cake mix, eggs, oil, and nectar with electric mixer for 4 minutes. Grease and flour angel cake or bundt cake pan. Bake cake in 300 degree oven for about 1 hour (begin checking on cake at about 50 minutes). Allow cake to cool slightly before removing from pan.
Mix powdered sugar and lemon juice. Prick top of cake with fork while cake is slightly warm and pour icing over the cake. Sprinkle sifted powdered sugar over the cake just before serving.