Not every apricot can grow up to be a SLIPPIT.
Gotta be extra-large, plump, flawless, and ripe.
We save the best Blenheims of the day for slippits............the Cadillac of our Line.
These luscious slippits are dried whole in the sun.
After 3-4 days, the pit is gently slipped out.
That little bit of extra roasted-in-pit time, gives the slippies an extra pizzaz and unique flavor.
Available in BULK......5 lbs or 10 lbs.
Simply the best tasting apricot in the world.
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A little bit of heaven in your mouth!
Okay, I am biased...I have bought from the Gonzales Family Orchards for years...beginning at a Farmer's Market in California. I now live in Washington and still buy from them. I use the diced apricots, and their dried Bing cherries (the low-sulfur) for making biscotti and have reviewed them before. But, the "Slip pits" are the best for snacking. A whole apricot with the pit pushed (slipped) out, then dried...and they are one of the best treats I could, or with, for. If you have never tried them then do yourself a great favor and take the plunge...or take the bite, your taste buds will explode...in the best possible way, that is!
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Apricots
Excellent. The best I have ever eaten.
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First Rate!
Excellent service snd as usual quality products. Thank you you are first rate.
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Slip Pits probably best of allfour things I ordered
The slip pits were probably the best, still not as large as before and none of them had that rich deep apricot color and moisture as in past years.