It's August 2025 and its back....Fresh off the trays!
Hoping our 2025-2026 crop will yield exceptionally rich and dark in unsulphured Blenheims.
These apricots are organically grown and dried in the sun with NO preservatives.
As they sun-dry, they become black in color....deep, dark, complex, and delicious.
They are very chewy.
The higher the sugar content, the darker they become.
The connoisseurs are going to love these.
They need to be refrigerated. They will hold in the freezer for up to one year.
Don't complain that they're too dry......they have to be dry or the moisture will cause them to mold.
36 Reviews Hide Reviews Show Reviews
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The best tasting apricots!
These are simply the best tasting apricots in the world, - they have a tangy flavor with just the right amount of sweetness, unlike Turkish apricots which are bland and too sweet!
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Favorite snack
I've ordered the 8 pound box of un-sulphured apricots many times and they are Great. They are not as beautiful as the bright orange sulphured apricots but the sulphured fruits give me a headache.
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These are some of the best dried apricots I've ever had!
Dried apricots are one of my favorite treats. I like them a tiny bit soft, sweet, and dry enough to have some tartness and these meet all my markers! Really delicious, thank you!
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Wonderful and full of vitamins and nutrients
I have at least one or two of these per day and not only taste great but think of it like taking s vitamin. Blenheim apricots might be my favorite fruit. I do not like to ingest the sulphur or other preservatives usually used to keep the bright color of dried apricots. I don’t care if they are not beautiful, they sure taste great!
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excellent organic apricots
I am so happy that I found this product after years of using Turkish apricots, which are usually too moist and not cut. These one are exactly as from my grandma, cut and dried in the sun. Will buy them again
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Love These
Great taste and texture. Can't stop eating them. Also, they are healthy.
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Unique Flavor
Such a unique flavor (not as tart as the regular ones). Can't stop eating them! In the past, I have found they do get a bit too dry and hard to chew. But I am thinking if I mix the slabs in with them, that will help keep them moist.
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Yum
I grew up in CA with a huge apricot tree in my yard. We would make dried apricots every year. Then I moved out of CA and one of the things I miss the most are those organic unsulfered CA apricots!! Can’t find them in any store so I order from apricotking and they are sooo good thank you.
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Nice to find the Blenheims
These have a nice balance of sweet and tangy that I really enjoy. Much better than the Turkish apricot IMO.
